Teavivre Dragon Well Long Jing Green Tea

This particular Dragon Well needs a bit of attention during brewing. Use water around 175°F (80°C) — never boiling — and steep for about 2 minutes. The key thing reviewers note is that this tea can get too strong if you steep it too long, so err on the shorter side and taste as you go. The first infusion is where this tea really shines, delivering a bold, fragrant cup with complex peppery and sweet notes. You can re-steep it, but expect the second infusion to be noticeably lighter.

You can, but set your expectations accordingly. The first infusion is where this tea really delivers — bold, fragrant, and complex. Reviewers note that the second infusion drops off significantly in quality. This isn't unusual for Dragon Well teas in general, but it's worth knowing so you're not disappointed. Get the most out of that first steep by using the right temperature (175°F) and not over-steeping. If you do re-steep, try a slightly longer steep time to extract what's left in the leaves.

Yes, and reviewers confirm this. It's described as a noticeable improvement over common brands that tastes very good even without tea expertise. The bold flavor makes it easy to appreciate — you don't need a trained palate to enjoy it. The one beginner-friendly caveat: watch your steep time. This tea can get too strong if left too long, so start with 1.5 minutes and adjust. It's a great gateway into the world of quality loose leaf Chinese green tea without being intimidatingly subtle.

It sits in a sweet spot that serves two audiences well. Beginners upgrading from tea bags will notice an immediate, satisfying jump in quality — the fragrant aroma and bold flavor make the difference obvious. Enthusiasts will appreciate the complex peppery and okra-like notes and the way it compares to higher-end longjing. It's particularly good for afternoon drinkers who want balanced energy without coffee jitters, and for anyone interested in appetite management. It's less ideal if you want a tea you can re-steep multiple times throughout the day.

Based on what actual buyers report: a relaxing yet alerting effect that's unique to this tea, appetite control (especially with lemon and mint added), and a fragrant, complex flavor that's a genuine upgrade from common green teas. The aroma when you open the bag and during brewing is highly fragrant — multiple reviewers mention this. Health-wise, Dragon Well green tea is pan-fired rather than steamed, which gives it a distinctive flavor while preserving catechins, antioxidants, and L-theanine.

One reviewer directly compares it to supreme quality longjing teas found in Beijing and considers it comparable, which is high praise. The main distinction is origin — this comes from Fujian province rather than the traditional Hangzhou/West Lake region. Purists might consider that a drawback, but in terms of actual taste and quality, it holds up well. The bold flavor profile with peppery notes is characteristic of Dragon Well, though the okra-like vegetal quality and strong first infusion seem to be signatures of this particular version.

Yes, and this is unusual for tea. Teavivre recommends refrigerating this Dragon Well after opening, which is something you don't typically see with most teas. This likely reflects the tea's freshness and minimal processing — refrigeration helps preserve those volatile aromatic compounds that give it that highly fragrant character reviewers love. If you're used to just keeping tea in the pantry, this is worth noting. Store it in an airtight container in the fridge to prevent it from absorbing food odors.

Reviewers specifically recommend it for two scenarios: as an afternoon tea for balanced energy and as a morning tea for alertness. The dual relaxation-alertness effect makes it versatile — it won't make you drowsy in the afternoon or overly wired in the morning. Some reviewers also use it for appetite management, adding lemon and mint between meals. Due to its moderate caffeine content, most people would want to avoid it in the late evening, but it's gentler than coffee if you're drinking it in the late afternoon.

They're in completely different leagues. This is a whole-leaf Chinese Dragon Well — you'll see the signature flat, pressed leaves unfurl as they brew, releasing a highly fragrant aroma that reviewers specifically call out. Lipton uses tea dust and fannings in bags, which brew faster but lack the complexity. Reviewers describe this tea's flavor as having peppery, okra-like, and subtly sweet notes — a far cry from the one-dimensional taste of bagged green tea. If you're currently drinking Lipton and curious about upgrading, this is a noticeable improvement that doesn't require tea expertise to appreciate.

Reviewers of this specific tea describe a dual effect — relaxation combined with increased alertness. It's not the same wired feeling as coffee. The moderate caffeine paired with the natural L-theanine in Dragon Well creates more of a calm focus. It's excellent as an afternoon tea for balanced energy, which is one of the top uses reviewers recommend. If you're very caffeine-sensitive, you might want to avoid it in the evening, but most people find it gentle enough that it won't disrupt sleep if consumed before mid-afternoon.

Yes, and it's actually a great candidate for cold brewing. Use about 3 grams of leaves per 8 ounces of cold water and let it steep in the refrigerator for 4 to 8 hours. Cold brewing brings out the sweeter, smoother side of this tea while taming the bolder peppery notes. It also reduces the risk of over-steeping bitterness, which some reviewers mention as a concern with hot brewing. The fragrant aroma that reviewers love will be more subtle when cold brewed, but the flavor is clean and refreshing.

Absolutely. You have two approaches: brew it hot at double strength (use twice the leaves) with a short 1.5-minute steep, then pour over ice — this preserves that bold, complex flavor profile reviewers love. Or cold brew it overnight in the fridge for a smoother, sweeter result. Either way, the interesting peppery and subtly sweet notes come through nicely iced. Skip adding sugar — this tea has enough natural sweetness and complexity to stand on its own.

Use about 2 grams of leaves (roughly a teaspoon) per 8 ounces of water heated to 175°F. Place the leaves directly in a cup, gaiwan, or use an infuser basket — Dragon Well's flat, pressed leaves look beautiful unfurling in a glass cup if you want the full experience. Steep for 1.5 to 2 minutes for the first infusion. This tea has a strong first steep with bold, fragrant flavor, so start shorter and adjust to your taste. Be careful not to over-steep, as reviewers note it can become too intense.

Brew it with water around 175°F and steep for just 1.5 to 2 minutes to preserve the delicate catechins and antioxidants. Avoid adding milk, as dairy proteins can bind to some of the beneficial compounds. Reviewers mention that adding lemon and mint makes it great for appetite management, and the lemon actually helps your body absorb more of the catechins. Drink it between meals rather than with food for maximum absorption of its beneficial compounds.

It depends on what you're looking for, but Teavivre's Dragon Well Long Jing is a strong contender if you want an authentic Chinese green tea experience at a reasonable price. Reviewers compare it favorably to supreme quality longjing teas found in Beijing, and it offers a complex flavor profile with peppery, subtly sweet notes that you won't find in grocery store brands. It's a noticeable step up from common green teas like Lipton or Bigelow, while still being accessible enough for beginners.

Reviewers of this Dragon Well specifically mention a unique dual effect — it's both relaxing and alerting at the same time. Daily drinkers also report it helps with appetite control, especially when brewed with a squeeze of lemon and some mint. Green tea in general is rich in antioxidants and L-theanine, so a daily cup can support overall wellness. Just keep in mind this tea does contain caffeine, so factor that into your daily intake.

Technically green tea contains caffeine, which is a stimulant, but this Dragon Well demonstrates why that's an oversimplification. Reviewers specifically mention experiencing a dual effect — both relaxation and increased alertness at the same time. That's the L-theanine working alongside the caffeine, creating a calm, focused state rather than the pure stimulation you get from coffee. It's one of the things that makes this tea appealing for both morning alertness and afternoon relaxation.

Based on what reviewers experience, yes. Regular drinkers of this Dragon Well report relaxing yet alerting effects and appetite control benefits. Green tea in general is one of the most studied beverages for health benefits — rich in catechins, antioxidants, and L-theanine. One practical note: Teavivre recommends refrigerating this tea after opening, which is unusual for tea but helps preserve the quality if you're drinking it daily over a few weeks.

Green tea generally has moderate caffeine — roughly 25 to 50mg per cup compared to coffee's 95mg. This Dragon Well is on the bolder side for a green tea, so expect caffeine content toward the higher end of that range. Reviewers specifically describe it as providing alertness while still being relaxing, which is the L-theanine in green tea moderating the caffeine's effects. It's enough to give you a gentle lift for an afternoon session without the jitters of coffee.