KitchenTour Coffee Scale with Timer

For its price point, the accuracy is genuinely impressive. Reviewers with calibration weights confirm it hits 0.1g accuracy in the 0-500g range, which is where all your coffee measurements happen. It's precise enough for espresso dose adjustments and pour-over ratios. The caveat is drift: if you leave weight on the scale for extended periods, readings can shift by 0.2g to over 1g. For the typical coffee workflow — weigh, brew, done — this drift doesn't come into play. The variable precision at higher weights (0.5g at 501-1000g, 1g above 1000g) is standard for scales in this class and still more than adequate for water measurements.

With the KitchenTour specifically, a few things can cause this. First, the scale is quite sensitive — some reviewers mention it can pick up vibrations or air currents, leading to slightly erratic readings. Make sure it's on a stable, level surface away from drafts. Second, some users report weight drift of 0.2g to 1g over time, especially if something has been sitting on the scale for a while. The fix is simple: tare the scale, place your item, and take the reading promptly. If you're seeing large inconsistencies, you can try the hidden calibration mode (hold all four buttons at startup). Persistent issues may indicate a defective unit, which a small number of reviewers have reported.

Yes, and this is something to be aware of. The scale has an auto shut-off that kicks in after about 2-3 minutes of inactivity. For quick measurements like dosing coffee or weighing beans, this isn't an issue. But if you're doing longer brew methods — like a slow pour-over or French press steep — the scale might turn off mid-brew. There's no way to disable this feature. It's a battery-saving measure (the scale runs on two AAA batteries, included), but it can be annoying during extended use. If you need a scale for long-duration measurements, this is worth considering.

Not fully waterproof, but it has a thoughtful water-resistant design. The flat surface with no raised buttons or gaps helps prevent water from seeping into the electronics — reviewers specifically praise this compared to scales with button wells that collect drips. The removable rubber mat adds another layer of protection and is easy to wash. That said, you still shouldn't submerge it or pour water directly on it. For normal coffee brewing splashes and drips, the design holds up well.

Yes — there's a hidden calibration mode that isn't mentioned in the included instructions. Hold all four buttons simultaneously at startup to enter calibration mode. You'll need a known calibration weight to complete the process. This is a nice feature for an entry-level scale, as it lets you verify and correct accuracy over time. The lack of calibration instructions in the manual is a missed opportunity, but now you know the trick.

Yes, and reviewers specifically mention it working well for Aeropress preparation. The platform is large enough to hold the Aeropress setup, and the tare function lets you zero out the weight of the Aeropress + mug combo before measuring your coffee dose and water. The timer is handy for tracking steep time during the Aeropress brew. Since Aeropress is a slower, more controlled process than espresso, the slight measurement lag isn't an issue at all.

It works great as a general food scale, not just for coffee. The 3kg (6.6 lb) capacity handles most kitchen tasks, and the removable rubber mat makes cleanup easy — just pull it off and wash it. Several reviewers actually use it as a dual-purpose scale for both coffee and food prep. The tare function lets you measure ingredients in a bowl without counting the bowl's weight. Keep in mind the variable precision: you get 0.1g accuracy up to 500g, 0.5g from 501-1000g, and 1g from 1001-3000g. For most cooking, even the lower precision ranges are more than adequate.

Absolutely. Reviewers report using it for general food weighing, baking, and even as a postal scale for small packages — it handles up to 3kg (6.6 lbs), which covers most letters and small parcels. The 0.1g precision in the lower range makes it useful for measuring spices, supplements, or anything else that requires fine accuracy. The removable rubber mat and flat surface make it versatile for different kitchen tasks. It's marketed as a coffee scale, but it's really just a good compact precision scale with a timer thrown in.

Yes, the scale has no beep or sound feedback at all. Some reviewers see this as a drawback since there's no audible confirmation when you press a button or reach a target weight. But others specifically appreciate the silent operation — it's ideal for early morning coffee routines when you don't want to wake anyone up. The touch buttons provide tactile feedback, so you can tell when a press registers even without sound.

It runs on two AAA batteries, which come included in the box. This is a practical choice — AAA batteries are cheap and available everywhere, unlike some scales that use coin cell batteries or proprietary rechargeable packs. The auto shut-off after 2-3 minutes helps conserve battery life, though it can be inconvenient during longer brew sessions. Most users report decent battery life with daily use.

The timer on the KitchenTour scale lets you track brew time right alongside your weight measurements — no need for a separate phone timer or clock. For pour-over, you use it to time your bloom phase and total brew time. For espresso, it helps you measure shot extraction time (typically 25-30 seconds for a good pull). Reviewers specifically mention using the built-in timer for tracking brew ratios, which is the relationship between coffee dose and water weight over time. Having both functions on one device keeps your workflow simple and your counter uncluttered.

Here's the basic workflow with the KitchenTour: (1) Place the scale on a flat, stable surface and turn it on. (2) Put your empty cup, portafilter, or dripper on the scale. (3) Press the tare button to zero it out — the KitchenTour maintains 0.1g accuracy even after taring with heavy equipment on it. (4) Add your coffee grounds to your target dose (typically 15-18g for espresso, 20-30g for pour-over). (5) Tare again with the coffee in place if you want to measure water separately. (6) Start the timer when you begin brewing. The dedicated buttons for tare, timer, and unit switching make each step straightforward — reviewers specifically praise the intuitive layout for beginners.

For coffee specifically, prioritize these features: 0.1g precision (the KitchenTour offers this up to 500g after taring), a built-in timer for tracking brew time, a reliable tare function for zeroing out your cup or portafilter weight, and a readable display. The KitchenTour's backlit LCD is bright and easy to read even in dim morning kitchens. One thing worth knowing: this scale has variable precision by weight range — 0.1g up to 500g, 0.5g from 501-1000g, and 1g above that. For coffee doses (typically 15-30g), you're always in the most precise range.

For most home setups, you want a scale that fits under your dripper or portafilter without hanging over the edges, but with enough platform space to be stable. The KitchenTour actually has a larger platform area than some higher-end alternatives like the Timemore, which reviewers appreciate — it gives you more room to work with larger pour-over drippers or bigger mugs. Its compact footprint also makes it easy to store in small kitchen spaces. The 3kg (6.6 lb) max capacity handles anything from a single espresso dose to a full Chemex with water.

For coffee brewing, you don't need laboratory-grade accuracy — 0.1g precision is the gold standard, and the KitchenTour delivers that for weights up to 500g. Professional barista scales from brands like Acaia offer faster response times and Bluetooth connectivity, but the actual weight precision is similar. Reviewers confirm the KitchenTour provides consistent, repeatable measurements for espresso dosing and pour-over ratios. The main accuracy consideration isn't the resolution but the response speed: this scale has a 1-2 second lag, so for real-time pour tracking during espresso extraction, you're seeing slightly delayed readings.

The KitchenTour defaults to grams and lets you switch units with a dedicated button. For coffee, grams is what you want — it gives you the precision needed for consistent brewing. The scale reads in 0.1g increments up to 500g (after taring), which covers every coffee scenario: single espresso doses around 18g, pour-over recipes at 20-30g of grounds with 300-500g of water, or even weighing a full bag of beans. Just turn it on, make sure it's set to grams (shown on the LCD), tare your container, and start measuring.