Stash Chocolate Mint Wuyi Oolong Tea

Yes, and several reviewers specifically recommend it iced. Brew it a bit stronger than usual (two bags or a longer steep), let it cool, and pour over ice. The chocolate-mint combination works really well cold — some drinkers say it reminds them of a mint chocolate chip experience without the calories.

Yes, it's caffeinated. Stash labels it as a caffeinated tea, and since the base is real Wuyi oolong, you're getting a moderate amount of caffeine — typically less than black tea or coffee, but enough to give you a gentle lift. It's a solid afternoon pick-me-up that won't wire you the way coffee does.

It actually has! Reviewers mention that this blend has won over people who were skeptical about chocolate-flavored tea. The key seems to be that it doesn't taste artificial or overly sweet — the chocolate is more of a natural cocoa note layered with refreshing mint on a real tea base. It's not 'chocolate tea' in the way that sounds weird; it's more like a sophisticated flavor combination that happens to work.

What sets this apart is the Wuyi oolong base. Most chocolate mint teas use black tea or herbal bases, but the oolong adds a smoother, more nuanced foundation. Reviewers who've tried other chocolate-mint teas note that both flavors are clearly detectable here — it doesn't just taste like 'mint tea with a vague chocolate hint.' The After Eight mints comparison comes up repeatedly, which is a high bar for a tea to hit.

A few reviewers mention it can taste mild at the standard one-bag-per-cup ratio. If you prefer a bold flavor, use two tea bags per mug or steep for 5+ minutes. The oolong base is naturally smooth rather than punchy, so this is a mellow tea by design — but it's easy to adjust the strength to your preference.

Absolutely — it's one of the more approachable oolongs you'll find. It comes in convenient tea bags (no special equipment needed), has a forgiving flavor profile that's hard to mess up, and the dessert-like chocolate mint taste is immediately appealing even if you've never had oolong before. It's also versatile — good hot or iced — so you can experiment without much risk.

No. Stash specifically markets this as containing no artificial ingredients, and it's Non-GMO Project Verified. For a flavored tea with chocolate and mint notes, that's worth noting — many flavored teas rely on artificial flavoring. This one uses natural ingredients to achieve that dessert-like taste.

With Stash's Chocolate Mint Wuyi Oolong, adding milk is totally a personal preference. A splash of milk or cream can enhance the chocolate notes and give it an almost hot-cocoa quality. That said, most reviewers enjoy it straight — the blend is already smooth and rich enough on its own. If you do add milk, go light so you don't mask the mint.

For the best results, use freshly boiled water and steep for 3-5 minutes. Some reviewers note the flavor can be mild at standard strength, so if you want a bolder chocolate-mint punch, try using two bags per cup or steeping a bit longer. This tea is also great iced — just brew it double-strength and pour over ice. Several drinkers specifically praise its versatility hot or cold.

Some studies suggest oolong tea may support metabolism and fat oxidation, but no tea is a magic weight-loss solution on its own. What reviewers do say about Stash's Chocolate Mint Wuyi Oolong is that it works brilliantly as a zero-calorie dessert replacement — if you're reaching for this instead of a chocolate mint cookie after dinner, that's a genuinely useful swap for managing your weight.

Wuyi oolong is known for its complex, layered flavor profile — and in the case of Stash's version, it serves as the base for their chocolate mint blend. The Wuyi oolong gives this tea a smooth, mellow body that pairs naturally with the cocoa and mint flavors. Beyond taste, oolong tea in general sits between green and black tea in terms of oxidation, offering moderate caffeine and a rich antioxidant profile. Many drinkers use this particular blend as a low-calorie dessert alternative — it satisfies sweet cravings without the sugar or calories.

Oolong tea, especially from the Wuyi mountains in China's Fujian province, has been a cornerstone of Chinese tea culture for centuries. Wuyi oolongs are prized for their complex, mineral-rich character — sometimes called 'rock tea' because the plants grow in rocky terrain. Stash uses Wuyi oolong as the base for this blend, which gives it a smoother, more layered foundation than you'd get from a generic tea base.

The 'queen of oolong' typically refers to Tieguanyin (Iron Goddess), a famous Chinese oolong known for its floral aroma and smooth taste. Stash's Chocolate Mint Wuyi Oolong uses a different oolong variety — Wuyi, from the rocky mountains of Fujian — which is known for its mineral depth and roasty character. The Wuyi base works particularly well here because its naturally smooth, mellow profile pairs beautifully with the chocolate and mint flavors.

They're different rather than better or worse. Green tea is lighter, grassier, and typically higher in certain catechins. Oolong is more complex, smoother, and has a richer body. Stash's Chocolate Mint Wuyi Oolong adds another dimension entirely — the chocolate and mint make it taste more like a dessert tea than a traditional oolong. If you find green tea too grassy or bitter, this flavored oolong is a much more approachable starting point.

Most people can enjoy oolong tea daily without issues — it's a staple in many East Asian cultures. Stash's Chocolate Mint Wuyi Oolong is caffeinated, so you'll want to be mindful of your total caffeine intake, especially later in the day. The tea itself has no artificial ingredients and is Non-GMO Project Verified. Several reviewers mention drinking it daily as a dessert replacement, which is a genuinely healthy swap if you're cutting back on sugary treats.

For most people, daily oolong consumption is perfectly fine — it's a centuries-old tradition in China. With Stash's Chocolate Mint Wuyi Oolong specifically, you're getting moderate caffeine, no artificial ingredients, and a Non-GMO Verified blend. Reviewers who drink it daily tend to use it as their go-to dessert tea, and several mention it's become a comforting end-of-meal ritual.

Oolong is generally considered gentler on the stomach than green tea because the partial oxidation reduces some of the more astringent compounds. Stash's version has a smooth, mellow profile that reviewers describe as non-overwhelming. That said, drinking any caffeinated tea on an empty stomach can sometimes cause discomfort, so pair it with a snack if you're prone to that.

For Stash's Chocolate Mint Wuyi Oolong in tea bags, 3-5 minutes is the sweet spot. Going shorter gives you a lighter, mintier cup, while a longer steep pulls out more of the chocolate and oolong depth. One thing reviewers mention: if you find it too mild at the standard ratio, steeping a minute or two longer helps bring out the full flavor without making it bitter — oolong is quite forgiving that way.

No — oolong tea has significantly less caffeine than coffee. A cup of oolong typically contains 30-50mg of caffeine, compared to 95-200mg in coffee. Stash's Chocolate Mint Wuyi Oolong, being a bagged tea rather than whole-leaf, will be on the moderate end. If you're looking to cut back on coffee but still want some caffeine, this is a tasty way to do it.

Wuyi oolong, like all true teas, contains caffeine — so drinking too much may cause jitteriness, trouble sleeping, or stomach discomfort in sensitive individuals. That said, oolong generally has less caffeine than black tea or coffee. Stash's version is a flavored blend in tea bags, so the caffeine content per cup is moderate. If you're sensitive to caffeine, just avoid drinking it close to bedtime.

Oolong sits in a fascinating middle ground between green and black tea — it's partially oxidized, which gives it a complexity you don't get from either. In Stash's version, that oolong base provides a smooth, mellow foundation that lets the chocolate and mint flavors shine without competing. Oolong drinkers often appreciate the nuanced, layered taste, and even enthusiasts find this blend rewarding because the oolong adds genuine depth beneath the dessert flavors.