Maya Chai Tea Concentrate, Original Heritage Recipe

This is a highly concentrated chai that comes with a convenient pump dispenser. Most people use 2-4 pumps per cup depending on how strong you like it. The beauty of this concentrate is that you can easily customize the strength—use less for a milder chai or more pumps if you want that bold, spicy kick. The pump makes it foolproof, so you'll get consistent results every time.

It's a bold, traditional chai with a perfect balance of spicy and sweet. You'll taste the classic chai spices coming through strong—think cardamom, cinnamon, and ginger—but it's not overpoweringly sweet. When mixed with milk, it becomes beautifully creamy while maintaining that authentic spiced flavor. People consistently mention it tastes like what you'd get at a specialty coffee shop, not watered down at all.

Absolutely. This is actually perfect for beginners because the concentrate format removes all the guesswork. You don't need to brew tea leaves, simmer spices, or worry about timing. Just pump the concentrate into a cup, add your choice of milk (dairy or non-dairy both work great), heat it up, and you're done. The pump makes measuring super easy, and you'll get consistent, professional-quality results from your very first cup.

Yes—this concentrate is actually used in specialty coffee shops, so it's professional-grade quality. What chai enthusiasts love is the high concentration level, which gives you complete control over the final product. You can adjust the chai-to-milk ratio precisely to match your preferences, whether you want it extra bold or a bit lighter. The flavor stays consistent batch after batch, which is something serious chai drinkers really appreciate.

That depends on how much chai you drink, but this large bottle goes a long way because it's so concentrated. If you're using 3-4 pumps per cup and making one chai a day, expect the bottle to last several weeks. The big size is actually one of the things people appreciate—you're not constantly reordering.

You're right to ask. Some recent customers have mentioned that the bottle and pump feel flimsier than they used to, and occasionally the pump can clog. It's worth noting because it's a legitimate issue, though it doesn't affect the actual chai quality inside. The concentrate itself gets consistently great reviews—it's just the packaging that's a bit of a weak point. If the pump gives you trouble, you can always pour directly or use a different pump.