Harney & Sons Chai Spiced Black Tea

Tea drinkers consistently rate this as superior to major commercial brands. The spice flavor comes through clearly without being overwhelming, and you can still taste the actual black tea underneath—something many mass-market chais sacrifice. Plus, there are no artificial flavors here, which gives it a more authentic masala chai taste.

It depends on what you're looking for. This chai leans toward balanced and aromatic rather than intensely spiced. Most reviewers love the 'not overpowering' spice level, but a few found it too mild. If you prefer a really robust, knock-your-socks-off chai, you might want to steep it longer or add extra spices. But if you want something flavorful that won't dominate your palate, this hits the sweet spot.

Absolutely. The sachets make it foolproof—just steep and you're done. The balanced flavor means you won't accidentally end up with something overly spicy, and it works beautifully with milk or creamer if you want a traditional chai latte. The presentation with the tin and individual sachets also feels premium, which makes the whole experience more enjoyable even if you're new to loose-leaf style tea.

You get the classic masala chai spice blend—think cinnamon, cardamom, and cloves—but it's crafted so the black tea base still shines through. The aroma is wonderful and draws you in before you even take a sip. The flavor is moderately spiced rather than aggressive, so it's complex without being overwhelming. Think 'sophisticated chai' rather than 'spice bomb.'

It's designed to taste great on its own, and many people drink it straight. That said, it's also versatile—adding milk, cream, or a sweetener works beautifully if you want a more traditional chai latte experience. The tea holds up well either way, which is part of why people appreciate its balanced character.