Harney & Sons Hot Cinnamon Spice Black Tea

The cinnamon flavor is incredibly strong and authentic—18 reviewers specifically praised the genuine cinnamon taste. You'll even see actual cinnamon chunks through the sachet along with orange pieces and cloves. That said, the ingredient list does include natural flavoring, which bothers some purists. Most people find the taste reminiscent of Red Hots candy, with a naturally sweet spice profile that doesn't need any added sugar.

This is worth knowing about. While the vast majority of reviews praise the flavor, there are 5 mentions of recent batches tasting plasticky or lacking the expected flavor punch. It seems to be a batch consistency issue rather than the norm. The resealable packaging helps maintain freshness once you get a good batch, and many long-time fans report decades of consistent quality. Just be aware that if you do get an off batch, it's not returnable on Amazon.

One of the standout features is that it's naturally sweet without any added sweeteners—8 reviewers specifically mentioned this. The cinnamon and spices create a sweet, warming flavor on their own, so most people drink it straight. If you're used to adding sweetener to your tea, you might want to taste it plain first. The natural sweetness is part of what makes it taste like cinnamon candy.

Absolutely—it's actually ideal for beginners. The sachets are way more convenient than dealing with loose leaf and infusers, the brewing is super forgiving (just boiling water for 2-3 minutes), and you don't need to fuss with sweeteners or milk. The flavor is bold and approachable—if you like cinnamon, you'll like this. Plus, the resealable bag of 50 sachets gives you plenty of chances to experiment with steep times and find your perfect cup.

It works beautifully both ways. Four reviewers specifically mentioned enjoying it iced, and the bold cinnamon flavor holds up well when chilled. For iced tea, you can either steep it hot and pour over ice, or cold brew it overnight for a smoother, less bitter result. The strong spice profile means it won't get watered down like more delicate teas might.

Cinnamon is definitely the star—it's bold and dominant throughout. But you'll also pick up subtle notes of orange and cloves, with some reviewers detecting a hint of apricot sweetness in the background. The overall effect is a full-bodied, warming spice blend that lingers pleasantly. It's not bitter at all, and the spices create a complex, layered flavor rather than just one-note cinnamon. Think cozy bakery vibes more than chai.