Golden Moon Tea Tippy Earl Gray with Real Bergamot

The biggest difference is that Golden Moon uses real bergamot peels and extract instead of artificial flavoring. You'll get whole leaf tea with minimal fannings (those dusty bits at the bottom), and it's actually a three-leaf blend from China and India—Assam, Keemun, and Yunnan. Tea drinkers consistently mention how smooth and aromatic it is, with complex notes of malt, dark chocolate, and dates alongside the bergamot. It's a noticeable step up from bagged supermarket Earl Grey.

Not at all—multiple reviewers specifically praise how well-balanced it is. While the bergamot is definitely present and aromatic (you'll smell it the moment you open the tin), it doesn't dominate the tea itself. The citrus notes complement rather than overpower the black tea base. If you're someone who wants an aggressive bergamot punch, this might actually be too subtle for your taste, but most people find it perfectly balanced.

One of the standout qualities mentioned repeatedly is how forgiving this tea is—reviewers say it stays smooth with no bitterness even when brewed strong or steeped longer than recommended. That makes it great if you're new to loose leaf tea and still figuring out timing, or if you just prefer a stronger cup without the harsh edge.

Yes, several reviewers specifically mention it works beautifully both hot and iced. The bergamot and citrus notes actually shine in cold brew preparations, and because it's not bitter, it makes a smooth, refreshing iced tea without any astringency.

There have been a couple isolated reports of foreign objects (like a bolt or hair) found in the tea, and occasional mentions of damaged packaging or bags arriving with an off smell. These appear to be rare exceptions rather than the norm—the overwhelming majority of reviews praise the quality. That said, it's worth inspecting your tea when it arrives, and Golden Moon should replace any compromised product if you contact them.

Absolutely. The smooth, approachable flavor without bitterness makes it ideal for beginners, and the balanced bergamot won't shock your palate if you're used to milder teas. At the same time, it has enough complexity—those malt, chocolate, and date notes—to keep experienced tea drinkers interested. It's one of those rare products that genuinely works for both ends of the spectrum.